Wednesday, November 25, 2009

Turkey Potpie


What I like to do with left over turkey and gravy is make a potpie. There is no special recipe~I just came up with it myself.

You will need:

  1. Left over turkey

  2. gravy

  3. Potatoes~about 6 or 7

  4. Carrots~3 or 4

  5. Pillsbury ready made crust (found in refrig. section)

  6. Peas~optional

I always make two so if you want to make just one than cut this recipe in half.

First cut up your left over turkey and add to gravy. You want a lot of gravy because the potaoes will soak it up as it cools. Cube your potaoes and slice your carrots and boil them until tender. Add to turkey and gravy. Add peas if you want. Pour into a pie dish, add crust on top and make a small slit for steam and bake at 350 until crust is brown.

That's it and it is sssoooo yummy!

Have a blessed and wonderful family filled Thanksgiving!

6 comments:

Cynthia said...

Great minds think alike! I made Turkey Pot Pie from our leftovers from "Practice Thanksgiving". Oh- and brining a turkey was DEFINATELY the way to go.

Melissa Miller said...

Yummy! This does sound really delicious. Mmmm...:)

Thank you for coming by and laeving me such a kind compliment. You're always welcome my friend!'

Many Blessings, ~Melissa :)

Family American Style. said...

Your pot pie recipe is very similar to mine. Looks delicious!!

Becky said...

That is a great idea...I am not the best cook, but we love some pot pies, especially this time of year! I may have to try this!

Darlene said...

YUM...that sounds delicious!!!! I LOVE pot pies.♥

Theresa @ Take A Sentimental Journey said...

I am having a turkey for Christmas, so I will try this with the left overs; sounds so good !